Let’s get cooking, together!

Foundational culinary skills and techniques to build your confidence in the kitchen

Whisk is the realization of a lifelong passion for empowering others to discover the joy of cooking.

Participants learn the skills and techniques necessary to create and improvise in the kitchen, rather than follow recipes. Virtual or in-person offerings available.

  • Cooking Classes

    Seasonal group classes for all skill levels

    go

  • Private Group Classes

    Hands-on cooking experiences for friends and family

    go

  • Culinary Coaching

    Personalized 1:1 instruction to build skills and confidence

    go

A fun way to learn about cooking techniques alongside friends and kids!

Danielle E., Class Participant

Inquire Now

Revisit Our Cooking Classes

View highlights from our past cooking classes and get the recipes to make these delicious dishes at home.

View All
Upcoming Cooking Classes
Apple Cider Donuts: Fall Baking with Kids
Apple Cider Donuts: Fall Baking with Kids

In this fun, interactive class, kids worked in teams to make spiced apple cider donuts from scratch! We guided students through the essential baking techniques — measuring, mixing, rolling, and cutting — while emphasizing safety and sanitation in the kitchen.

Read more →
R&S Summer Camp Cooking Class
R&S Summer Camp Cooking Class

In Week 1 of Summer Camp, campers made three fresh smoothies and no-bake energy balls—easy, healthy snacks to power their summer days.

Read more →
Cooking with Stainless Steel - a Parisian lunch
Cooking with Stainless Steel - a Parisian lunch

Cooking with Stainless Steel, pan-seared chicken breasts with lemon and spring herbs. Finished with a white wine and herb pan sauce, served alongside fresh mixed greens.

Read more →

  • Marie C., Class Participant

    “Chef Katie’s classes are wonderful! Her teaching methods are always easy to follow and she explains each step of the recipe in detail. Her presentation of all her ingredients teaches us how to incorporate them in her recipes.

    Most often, they are usually connected to the four seasons. Katie is a VERY patient and knowledgeable chef! I would highly recommend her cooking classes- they are fun and most of all, encourage us not to be afraid to cook and explore new recipes! Whether you are on zoom or in person with her, you will undoubtedly enjoy her classes!

  • Rachel Z., Class Participant

    “Katie effortlessly guides you through recipes while sharing helpful tips to help boost your cooking skills.

    She has helped me tackle recipes that I am not confident managing on my own. Katie has a wonderful presence that will help motivate you to spend more time in your kitchen, with delicious results!”